LorAnn Bakery Emulsion Caramel - 118 ml

The LorAnn Proffesional Bakery Emulsions distinguish themselves from concentrated extracts with a rich, robust and long lasting taste. The emulsions are particulary suitable for use in more extreme environments as they can be processed at high temperatures. An excellent choice for bringing superb flavour to cakes, biscuits, cookies, and fillings such as icing and desserts.