Coconut Emulsion Flavour

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Coconut baking emulsion has a taste of the tropics. Use Coconut Emulsion in any recipe calling for coconut extract and get more flavorful results!

Emulsions are water-based, alcohol-free alternatives to extracts. Instead of using alcohol, the flavor is micro encapsulated in natural stabilizers and suspended in water. Use in any recipe as you would an extract - and experience better results! The encapsulation enables the flavor to not lose its integrity when exposed to high heat.

Contains approx. 110 ml
No Alcohol
Kosher Certified
Sugar Free
Contains: Water, Propylene Glycol, Natural and Artificial Flavor, Arabic Gum, Xanthan Gum, Citric Acid, Potassium Sorbate
Soluble in water