Crisco Shortening
Crisco Shortening
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Crisco is a vegetable fat or shortening that can be used for rolling out fondant, marzipan to prevent sticking. But can also be used to grease cutters.
Various purposes, such as:
- In rolling out gumpaste, fondant, marzipan to prevent it sticking to the workspace.
- To grease cutters, if necessary
- To make fondant more flexible while kneading.
- To make buttercream icing
Expires 1 year after opening. Keep at room temperature.
Ingredients: Soybean oil, hydrogenated palm oil, emulsifier E471, antioxidant E319, citric acid E330. Allergens: Free from alcohol,and suitable for vegetarians. This product is Kosher.
Packed in a closable can. Conent: 450 gram.
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